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Ideal for meat and fish, the chargrill will impart the flavour and branded appearance associated with barbecue-style cooking.

Many chargrills now have steel profiles to catch the juices and create the smoky taste, although some manufacturers still offer the more traditional lava rock.

Because smoke is integral to this style of cooking, you will need to ensure your extraction system is up to the task when opting for a chargrilled menu.

Our best sellers are Lincat, Blue Seal and Falcon, all of which we can supply at very good discounted prices.

Specifications and prices...

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